Amazing Garlic Mushrooms
They’re easy to make, they’re great for parties, and the variations are endless. Just regular button mushrooms, or the brown creminis, are perfect for stuffing.
Ingredients
- 1 slice of white bread
- 1 clove garlic, crushed
- 1 tablespoon flat-leafed parsley, finely chopped
- Freshly ground black pepper
- 12 (chestnut) mushrooms
Directions
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Preheat the AirFryer to 200°C.
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Grind the slices of bread into fine crumbs in the food processor and mix in the garlic, parsley and some seasoning to taste. Lastly, stir in the olive oil.
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Cut off the mushroom stalks and fill the caps with the bread crumbs.
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Put the mushroom caps in the basket and slide it into the AirFryer. Set the timer to 10 minutes. Bake the mushrooms until crispy and golden.
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Serve the mushrooms in a platter.